Ground Sarawak black pepper - 150g. This exceptional powder saves you time without compromising on taste. Powerful aroma and warm notes to instantly spice up all your dishes. Practical for everyday use.
Our ground Sarawak black pepper offers all the intensity of this rare spice in a ready-to-use format. It is carefully ground to preserve the aromatic qualities of the whole grain. This convenient 150g format is ideal for regular use.
Advantages of the ground version
This presentation allows you to
Save time in the kitchen
Even dispersion in preparations
Consistent flavor
Simplified use in pastry-making
The medium grind is suitable for all uses.
Recipe ideas
Perfect for :
Vinaigrettes and mayonnaises
Bread doughs and pizzas
Express marinades
Homemade spice blends
Recommended dosage: 1/2 teaspoon for 4 people.
Optimum preservation
To preserve its qualities :
Close bag tightly after use
Use within 3 months of opening
Avoid sources of heat
Do not refrigerate
The aroma remains stable thanks to our low-temperature grinding process.
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Ground Sarawak black pepper - 150g. This exceptional powder saves you time without compromising on taste. Powerful aroma and warm notes to instantly spice up all your dishes. Practical for everyday use.