Sichuan chili powder in 100 g sachets is a key ingredient in Asian cuisine. With its spicy, slightly lemony taste, it adds a unique, intense note to your dishes. Ideal for stir-fries, soups, noodles, sauces or marinades, this fine powder brings authenticity and character to your recipes, while offering the typical aroma of Sichuan.
Sichuan chili powder is an essential condiment in Chinese gastronomy. Packaged in 100 g sachets, this spice with its powerful, refined taste is ideal for spicing up your recipes with an authentic Sichuan note. It is distinguished by its pungent intensity combined with a characteristic lemony flavor.
Native to the Sichuan province, this pepper has been used for centuries in the preparation of traditional dishes. Ground to a fine powder, it's easy to incorporate and immediately adds heat and flavor to your dishes. Its unique aromatic profile is an integral part of Asian culinary identity.
Sichuan chili powder is distinguished by :
Versatile and practical, Sichuan chili powder can be used in many ways:
Thanks to its fine grind, Sichuan chili powder is easy to dose and mix with liquid or solid preparations. It saves time in the kitchen, while delivering powerful, immediate flavor.
Sichuan chili powder 100 g is a must-have condiment for those who want to recreate the intensity and authenticity of Asian cuisine. Easy to use, it transforms your dishes, giving them incomparable flavor and heat.
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Sichuan chili powder in 100 g sachets is a key ingredient in Asian cuisine. With its spicy, slightly lemony taste, it adds a unique, intense note to your dishes. Ideal for stir-fries, soups, noodles, sauces or marinades, this fine powder brings authenticity and character to your recipes, while offering the typical aroma of Sichuan.