The extract powder of pandan leaf, rich in antioxidants and anti-inflammatory components, offers digestive benefits, supports cardiovascular health and contributes to joint and nervous well-being.
Originally from Southeast Asia, Pandan's leaf is known for its medicinal virtues and unique aroma. This standardized extract of Pandanus amaryllifolius is a practical way to enjoy the benefits of Pandan's leaves.
Each sachet contains 200 grams of pure powder.
Add 1 to 5 tablespoons (or 2-6% of the total weight) according to your preferences. The powder is easily mixed in water, smoothies, drinks, ice cream, desserts (cakes, jelly, pudding, snacks, biscuits) or sauces.
Avoid combining it with acidic or bitter ingredients to optimize flavour; this powder combines better with sweet ingredients.
Before using, consult a health care professional, especially in case of allergies or ongoing treatments.
Food supplements do not replace a balanced diet.
These links will lead to scientific articles that confirm the benefits described.
Data sheet
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The extract powder of pandan leaf, rich in antioxidants and anti-inflammatory components, offers digestive benefits, supports cardiovascular health and contributes to joint and nervous well-being.
