DXN Gegen Plus Kudzu Pueraria lobata - 30 capsules

SUPERFOOD10065

30 capsules of 350 mg Pueraria lobata (also called) Kudzu or Fève pied-de-vigne), Paeonia lactiflora (white pyvoine), Spatholobus suberectus and Cinnamomum cassia (China cinnamon)

€29.00
Quantity
In stock

Description

In traditional Chinese medicine kudzu is used to treat various ills, including symptoms of alcohol withdrawal, fever, headache, and diarrhea. The plant is also used for its antioxidant and anti-inflammatory properties.

A combination of 4 plants for maximum benefits

Each 350mg capsule contains:

  • 101.5mg de Puearia Lobata (racine)
  • 101.5mg of Paeonia Lactiflora (racine)
  • 101.5mg spatholobus Suberectus (tige)
  • 45.5mg de Cinnamomum cassia (break)

Pueraria lobata (Kudzu)

Pueraria lobata, better known as kudzu, is a fast climbing plant from Asia. It is often used in traditional medicine to treat symptoms alcohol withdrawal and improve blood circulation thanks to his isoflavones. However, kudzu is also considered an invasive species in many regions, where it can rapidly dominate local ecosystems.

Paeonia lactiflora (White peony)

Paeonia lactiflora, or white pivoine, is appreciated for its beautiful flowers and for its roots used in chinese medicine. It has anti-inflammatory properties and is commonly used to treat various gynaecological disorders and as muscle relaxant. Its roots contain beneficial compounds that relieve cramps and spasms.

Spatholobus suberectus

Spatholobus suberectus is a medicinal vine known for its role in traditional chinese medicine, often used for improve blood circulation and treat menstrual problems. It is rich in antioxidants and iron, making it an effective remedy against anemia and fatigue. This vine is also used for strengthen tendons and bones, helping to relieve joint and muscle pain.

Cinnamomum cassia (China cinnamon)

Cinnamomum cassia, or cinnamon of China, is a variety of cinnamon often used in sweet and savoury dishes for its powerful aroma. On the medicinal level, it is recognized for its positive effects on the regulation of blood glucose and cholesterol reduction. Attention, however, because it contains coumarin, which can be toxic in large quantities, which distinguishes this variety of Ceylan cinnamon.

Product Details
DXN
SUPERFOOD10065

Data sheet

Benefits
Anti-inflammatory
Antioxidants
Stress management

Specific References

EAN13
3665496018471
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