The Vitamin C liposomale combined with standardised extract powder of bananas 150g is an advanced formula offering maximum absorption of vitamin C through liposomale encapsulation technology. This formula ensures better bioavailability than conventional vitamin C.
What is the Liposome?
One liposome is a small spherical vesicle consisting of one or more layers of lipids, similar to the structure of cell membranes. These structures are used in various medical and pharmaceutical applications, including targeted administration of medicines and nutrients.
Thanks to their composition, liposomes can encapsulate both hydrophilic (water-soluble) and lipophilic (soluble in fats), thus protecting these substances until they reach target cells. This property makes it an effective way to improve the absorption and bioavailability of active substances, such as vitamin C, in food supplements.
The importance of vitamin C
Encapsulation technology makes vitamin C liposomale up to twice as bioavailable as conventional vitamin C.
Vitamin C is a essential vitamin, which means that our body cannot produce it. It is water-soluble and is found in many fruits and vegetables, such as oranges, strawberries, kiwis, peppers, broccoli, fried cabbage and spinach.
The recommended daily vitamin C intake is 75 mg for women and 90 mg for men. Although it is generally advisable to get this intake from foods, many people turn to supplements to meet their needs.
Why use liposomes to deliver vitamin C?
Compared to vitamin C infusion, oral vitamin C administration is generally less effective due to lower bioavailability. After ingestion, the bioavailability of vitamin C is largely determined by intestinal absorption rates and is also influenced by renal reabsorption and excretion.
Vitamin C infusion is a method of administration that is not practical for most of the general public and also has a risk of infection and discomfort. As a result, oral consumption of vitamin C encapsulated in liposomes is of great interest.
Banana, delicious fruit with multiple benefits
The banana is a tropical fruit produced by several species of plants of genus Musa, native to South-East Asia and Papua New Guinea. Today, it is cultivated in more than 135 countries around the world, mainly in tropical and subtropical regions. Known under various names depending on the regions, it is called banana english, plátano in spanish, banana in french, and kela hindi.
Benefits of Banana
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Rich in Essential Nutriments Banana is an excellent source of several essential nutrients, including potassium, vitamin B6, vitamin C, and dietary fibre. Potassium, in particular, is crucial to heart health, blood pressure regulation, and the proper functioning of muscles.
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Promotes Cardiac Health : Potassium in banana helps maintain blood pressure at healthy levels and reduce the risk of strokes. It also helps to prevent hypertension by contravening the effects of sodium in the body.
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Improves Digestion : Banana contains dietary fibers, mainly in pectin form, which promote healthy digestion, prevent constipation, and contribute to good intestinal health. It also helps regulate intestinal movements and maintain a regular intestinal transit.
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Rapid Energy Source : Thanks to their high carbohydrate content, mainly in the form of natural sugars such as glucose, fructose and saccharosis, bananas provide a fast and sustainable energy source, ideal for athletes or for a day boost.
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Support for Cerebral Health : B6 vitamins present in banana play a key role in the production of neurotransmitters such as serotonin and dopamine, which regulate mood and improve cognitive functions.
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Antioxidant properties : Bananas contain several antioxidants, including dopamine and catechins, which can help reduce cell damage caused by free radicals, thus protecting against various chronic diseases, including heart disease.
Scientific evidence
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Cardiac Health and Potassium : A study published in Journal of the American College of Cardiology has shown that potassium, abundant in bananas, is associated with a reduction in the risk of stroke and cardiovascular disease. Link to study
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Digestion and Intestinal Health : An article published in Journal of Nutrition explains how dietary fibres, such as those in bananas, contribute to the regulation of intestinal transit and the prevention of constipation. Link to study
To learn more about the effects of dietary fibre, such as those in bananas, on digestive health, you can consult the following sources:
Banana is a versatile and nutritionally rich fruit, offering a full range of health benefits, including heart, digestion, and brain health. It is an ideal choice for a healthy and balanced diet.
Main features of our Vitamin C liposomale with banana
- Liposomale technology : Allows superior absorption, ensuring that vitamin C is effectively delivered to body cells.
- Natural ingredients : Formulated with extracts of real fruit and tested in laboratory.
- Noxious additives : GMO free, without preservatives, without artificial dyes or aromas.
Instructions for use
- For adults Add 9g to 150 ml of water / smoothies / yogurt (675mg liposomal Vit C).
- For children Add 3g in 150ml of water / smoothies / yogurt (225mg liposomal Vit C).
Precautions
- Storage : Keep in a cool and dry place, away from the sun.
- General requirements : In case of pregnancy, breastfeeding or taking medication, consult a doctor before use.
Additional information
- Gluten free and soy.
- Suitable for vegans.
- Laboratory tested product to ensure the authenticity and activity of the compounds.
